Suzuhiro Kamaboko Village

in Odawara

The Suzuhiro Kamaboko Village offers visitors Kamaboko making classes, factory viewing, traditional Japanese dining and shops, award-winning craft beer, and a chance to experience the culinary traditions of Japan. We welcome you.

Only 10 minutes by Odakyu・Hakone Tozan Train Line from Odawara or Yumoto Station. In front of Kazamatsuri Station.

Experience making and tasting traditional Japanese food guided by master artisanal craftsmen.

OPEN 9:00~17:00

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Japanese confectionary and local tea with views of a beautiful Japanese garden.

OPEN 10:00~17:00 (L.O. 16:00)

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Japan`s award winning craft beer. Made with the fresh spring water of the Hakone mountains.

OPEN 10:00~17:00 (L.O.16:30)

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Enjoy the market with over 300 items of locally sourced products and foods, wonderful Japanese sweets, and traditional goods.

OPEN 9:00~18:00

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Choose from local dishes and Suzuhiro products in a buffet promoting freshness, health, local produce, and delicious foods.

Weekdays 11:00~16:00

Weekends & Holidays 9:30~17:00

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Handmade soba noodles are made daily from the spring waters of the Hakone mountains with fresh seasonal tempura and tempura.

OPEN 11:00~17:00 (L.O. 16:00)

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Visit Odawara

245 Kazamatsuri, Odawara 0120-07-4547

From Odawara take the Odakyu Hakone Tozan Train or Hakone Tozan Bus headed for Hakone. A 10 minute ride and get off at Kazamatsuri. 50 min from Tokyo, at the base of the Hakone Mountains

Suzuhiro Magazine

About Suzunari Market

March 20, 2017 No Comments
The Suzunari Market is a wonderful place to explore the tastes and products of Suzuhiro and the Odawara area. There are a number of different
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Mikura Soba Restaurant

March 20, 2017 No Comments
Soba Mikura uses the delicious soba from the Northern Japanese island of Hokkaido with the famed spring water of the Hakone Mountains to make a
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Odawara and Kamaboko

January 12, 2017 No Comments

Odawara is a beautiful city located between the calm bountiful shores of Sagami Bay and the mountains of Hakone. Sagami bay opens up into the

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Kamaboko is an authentic Japanese seafood, with a history dating back to the 12th century. Eaten by samurai and nobility, it is now a popular healthy food enjoyed all over Japan. Suzuhiro has continued the traditional art of making kamaboko for generations.

About Suzuhiro

Kamaboko Village

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